Prep
5m
Cook
17m
Total
22m
Shop
Clare's Amazon Shop
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice your chicken into small bite sized pieces and place into a large bowl, add in your tikka paste, passata and season, stir well, making sure each piece of chicken is coated in the mix. You can leave this to marinade in the fridge over night or in the fridge for an hour or so before cooking.
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For
2
M
I
2
Chicken breasts
1
Pot of tikka paste
1
Brown onion, diced
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Cook along with all of our recipes
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Per Serving
Calories
1595kcal
Fat
61g
Carbs
67g
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Prep
5m
Cook
17m
Total
22m
Shop
Clare's Amazon Shop
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice your chicken into small bite sized pieces and place into a large bowl, add in your tikka paste, passata and season, stir well, making sure each piece of chicken is coated in the mix. You can leave this to marinade in the fridge over night or in the fridge for an hour or so before cooking.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Chicken breasts
1
Pot of tikka paste
1
Brown onion, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
1595kcal
Fat
61g
Carbs
67g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
