Your cart is empty

Prep
5m
Cook
8m
Total
13m

Prep
5m
Cook
8m
Total
13m
Shop

Clare's Amazon Shop
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Drain your chickpeas and then dry them off as much as you can with kitchen roll. This is the most important step as the drier they are, the crispier they will become! If you have time, leave the chickpeas in a single layer on kitchen towel to dry for at least an hour.
For
2
M
I
500
g
Tin of chickpeas, drained
1
tsp
Paprika
Light vegetable oil spray
Per Serving
Calories
355kcal
Fat
19g
Carbs
36g
Only visible to you
Made it?
Cancel