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7 Days of Easy Air Fryer Traybakes

Love a dinner that’s easy to prep, full of flavour and doesn’t leave you with a mountain of washing up? This 7-day meal plan is for you! I’ve brought together seven comforting, family-friendly traybakes and bakes, all made in the air fryer, so you can enjoy a delicious homemade dinner without spending hours in the kitchen. From chorizo gnocchi traybake and sausage & red pepper bake to turkey kofta traybake, lasagne and classic fish pie, there’s something different for every day of the week. Plus, you’ll find a comforting shepherd’s pie and an easy tinned salmon pasta bake. Simple ingredients, minimal fuss and maximum flavour – just choose a day, fire up your air fryer and let it do the work! Seven delicious dinners, one handy meal plan and plenty of air fryer inspiration!

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The recipes

Air Fryer Shepherd's Pie

There’s nothing more comforting than a classic Shepherd's pie, and the air fryer makes it even easier to whip up a cosy dinner for two. By browning the mince and veg directly in the same dish you finish it in, there’s barely any washing up. A quick instant gravy and a fluffy mash topping come together beautifully, finishing with a crisp, golden crust in minutes. Perfect for busy evenings, small households or whenever you fancy a hearty homemade meal with minimal effort.

Prep Time

5 minutes

Total Time

25 minutes

Calories

452

Protein

25g

Carbs

31g

Fat

25g

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Air Fryer Chorizo Gnocchi Tray Bake

This one’s a total weeknight winner, crispy golden gnocchi, juicy roasted tomatoes, and smoky chorizo all cooked to perfection in the air fryer. It’s bold, hearty, and packed with flavour, yet so simple to throw together. The air fryer does all the hard work here, turning the gnocchi wonderfully crispy on the outside while keeping them soft and pillowy in the middle. Add in the rich, spicy kick from the chorizo and the burst of sweetness from the tomatoes, and you've got a meal that hits all the right notes. It’s minimal effort, maximum flavour, and guaranteed to become a regular on your dinner rotation!

Prep Time

5 minutes

Total Time

18 minutes

Calories

713

Protein

20g

Carbs

123g

Fat

15g

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Air Fryer Tinned Salmon Pasta Bake

Creamy, comforting and on the table in just 10 minutes, this air fryer salmon pasta bake is the ultimate midweek win. Made with budget-friendly tinned salmon, fresh pasta, baby spinach and cottage cheese, it’s lighter than a traditional bake but still packed with flavour. Everything gets stirred together, popped into the air fryer and baked until bubbling and golden. No pre-boiling, no fuss, and minimal washing up. Perfect when you want proper comfort food fast!

Prep Time

5 minutes

Total Time

15 minutes

Calories

689

Protein

52g

Carbs

65g

Fat

24g

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Air Fryer Turkey Kofta Traybake

Turkey steaks can dry out in the air fryer, but make little kofta patties from turkey thigh mince and they fry up beautifully for this fattoush-style salad.

Prep Time

20 minutes

Total Time

55 minutes

Calories

660

Protein

42.6g

Carbs

43.4g

Fat

34.6g

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Air Fryer Cheesy Lasagne

Rich, saucy, and bubbling with cheese, this air fryer lasagne is everything you love about the traditional oven version, but faster and perfect for small servings!

Prep Time

5 minutes

Total Time

45 minutes

Calories

631

Protein

30g

Carbs

78g

Fat

22g

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Air Fryer Sausage & Red Pepper Bake

This air fryer sausage bake is a wonderfully warming dish that’s perfect for chilly autumn days or cold winter nights. The whole family will love it and will be looking for a second helping. This hearty dinner is a great recipe to get extra veggies on to your kids’ plate. The peppers, onions and tomatoes cook down into a lovely rich, thick gravy-like sauce. Which everyone adores. I just love to serve this dish with big chunks of fresh crusty bread. Ideal for mopping up all the lovely tomatoey sauce. But you could also serve it with mashed potatoes if you prefer. To make a veggie or vegan friendly version of this delicious dish, simply substitute the pork sausages for a plant based alternative. And leave out the Worcestershire sauce. This recipe is incredibly versatile and can be tailored to suit different dietary preferences and what you have available in your kitchen. It’s a great way to clear out your vegetable drawer and ensure nothing goes to waste. It’s also the perfect option for busy weeknights. When you want something nutritious and satisfying without spending hours in the kitchen.

Prep Time

5 minutes

Total Time

25 minutes

Calories

516

Protein

21g

Carbs

38g

Fat

33g

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Air Fryer Fish Pie

The combination of tender salmon, creamy sauce, and crispy potato topping makes this dish incredibly satisfying. The air fryer helps achieve a beautifully crisp and golden potato layer, while keeping the fish moist and succulent. The aroma of the bubbling cream and hollandaise, mingling with the fresh parsley, will have everyone eagerly awaiting dinner.

Prep Time

10 minutes

Total Time

30 minutes

Calories

539

Protein

38g

Carbs

32g

Fat

27g

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Ingredients

For

4

M

I

Fruit and Vegetables

2 Onion

2 Carrot

550 g Small tomatoes

2 handful Rocket leaves

125 g Baby spinach

0.5 Lemon

3 Large carrots

3 Fresh beetroots

1 Small cauliflower

1 Red onion

60 g Pomegranate seeds

1 Small garlic clove

1.3 Small onion, finely chopped

2 Large red onion

2 Red pepper

2 Bulb of garlic

4 Small potato

Meat, Poultry, Fish

500 g Lamb mince

150 g Diced chorizo

700 g Turkey thigh mince

333 g Minced beef (or veggie mince)

12 Chipolata sausages

4 Small filet of salmon

Dairy & Alternatives

700 g Mashed potato

2 serving Parmesan

500 g Cottage cheese

125 g Grated cheddar cheese

267 g Ready-made white (béchamel) sauce

67 g Grated mozzarella or cheddar (for topping)

8 tbsp Cream

4 handful Grated cheddar cheese

Pasta, Rice & Grains

800 g Fresh gnocchi

300 g Fresh fusilli egg pasta

8 No-boil lasagne sheets (snap to fit your dish)

Herbs & Spices

Salt

Pepper

2 tsp Dried oregano

2 pinch Seasoning

2 handful Fresh basil leaves

1 handful Chopped fresh parsley

2 tsp Ground cumin

2 tsp Ground coriander

1 tsp Paprika

0.5 tsp Ground allspice

2 tsp Dried mint

1 tsp Onion granules

1 tsp Garlic granules

2 tsp Flaky sea salt

1 grind Black pepper

Sea salt

Ground black pepper

1.3 Garlic clove, minced

1.3 tsp Dried italian herbs

2 pinch Freshly ground black pepper

4 handful Parsley

Seasoning

Baking

Garlic bread

Cupboard Staples

4 tsp Worcestershire sauce

6 tbsp Instant gravy granules

Olive oil spray

2 spray Spray oil

4 tbsp Olive oil

Olive oil

2 tbsp Vegetable oil

2 pinch Sea salt

Canned & Jarred

2 tbsp Tomato purée

2 tbsp Green pesto

400 g Tined red salmon

150 g Hummus

3 tbsp Lemon juice

267 g Passata or chopped tomatoes

2 400g Tin of chopped tomatoes

4 tbsp Hollandaise sauce

Other

400 ml Boiling water

2 Middle eastern-style flatbreads

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