Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Grate half a beetroot into a mixing bowl, along with 2 grated carrots, a handful of parmesan cheese, 1 egg, a teaspoon of turmeric, 100g of flour, a teaspoon of onion granules and season with salt and pepper.
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For
5
M
I
1/2
Beetroot, grated
2
Carrots, grated
1
handful
Parmesan cheese
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Cook along with all of our recipes
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Per Serving
Calories
102kcal
Fat
1g
Carbs
19g
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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Grate half a beetroot into a mixing bowl, along with 2 grated carrots, a handful of parmesan cheese, 1 egg, a teaspoon of turmeric, 100g of flour, a teaspoon of onion granules and season with salt and pepper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
5
M
I
1/2
Beetroot, grated
2
Carrots, grated
1
handful
Parmesan cheese
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
102kcal
Fat
1g
Carbs
19g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
