Air Fryer Spicy Turkey & Chickpea Stew

This air fryer turkey stew is a delicious way to use up leftover turkey, especially after Christmas or a Sunday roast. Tender turkey is combined with chickpeas, peppers and onions in a rich, fragrant tomato and curry sauce to create an easy, budget-friendly meal. You can make it using raw turkey breast or cooked leftover turkey. If using cooked turkey, simply reduce the cooking time and add it towards the end, allowing just enough time for it to heat through thoroughly. Depending on the type of air fryer you have, you can cook everything directly in the basket or use a suitable heatproof dish. Serve with fluffy rice or warm naan bread for a lovely fuss-free curry!