Soup has got to be one of the easiest, and yet overlooked dishes, that you can create in the slow cooker. Combine its ease and simplicity with using up your leftovers and you have the perfect combination. Soups can be extremely versatile and can act as a great appetiser. Or be the star of the show, especially when paired with some delicious fresh crusty bread rolls. This slow cooker vegetable soup is a great recipe to use up the left over veggies from your Sunday roast, or just the odds and ends you have at the back of the fridge. The beauty is that anything goes, just throw it all in the slow cooker with some vegetable stock and let the slow cooker work it’s magic! I’ve listed the ingredients I used, but really most vegetables will work with this recipe.
Prep
5m
Cook
4h
Total
4h 5m
Shop
Clare's Amazon Shop
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Roughly chop your carrot, onion and celery and place into your slow cooker along with all your chopped up vegetables.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
1
Carrot, chopped
1
Onion, peeled and chopped
1/2
Cabbage, chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
565kcal
Fat
6g
Carbs
109g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Soup has got to be one of the easiest, and yet overlooked dishes, that you can create in the slow cooker. Combine its ease and simplicity with using up your leftovers and you have the perfect combination. Soups can be extremely versatile and can act as a great appetiser. Or be the star of the show, especially when paired with some delicious fresh crusty bread rolls. This slow cooker vegetable soup is a great recipe to use up the left over veggies from your Sunday roast, or just the odds and ends you have at the back of the fridge. The beauty is that anything goes, just throw it all in the slow cooker with some vegetable stock and let the slow cooker work it’s magic! I’ve listed the ingredients I used, but really most vegetables will work with this recipe.
Prep
5m
Cook
4h
Total
4h 5m
Shop
Clare's Amazon Shop
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Roughly chop your carrot, onion and celery and place into your slow cooker along with all your chopped up vegetables.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
1
Carrot, chopped
1
Onion, peeled and chopped
1/2
Cabbage, chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
565kcal
Fat
6g
Carbs
109g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections