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Air Fryer Roast Carrots

Crispy edges, caramelised and sweet, these air fryer roast carrots are a fast, fuss-free side for any meal. When carrots are roasted properly, they are a total game-changer. But let’s be honest, turning on the oven just to roast a tray of carrots can feel like a bit of a faff, especially when you are short on time or just trying to keep things energy-efficient. That is where the air fryer comes in so handy. Whether you are cooking for one or feeding a crowd, these air fryer roast carrots are a quick win. They are so colourful, flavourful, and effortlessly delicious. Once you try them, you will never go back to oven-roasting again..

Prep

5m

Cook

15m

Total

20m

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The Ultimate Air fryer Cookbook: 15 Minute Feasts by Clare Andrews

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Peel your carrots and trim the ends. You can cut them but make sure the pieces are similar in size so they cook evenly.

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For

2

M

I

500

g

Carrots, peeled and cut into batons or chunks, whichever you prefer

1

tbsp

Olive oil

Sea salt, to taste

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Per Serving

Calories

170kcal

Fat

8g

Carbs

25g

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homepage-image

Air Fryer Roast Carrots

Crispy edges, caramelised and sweet, these air fryer roast carrots are a fast, fuss-free side for any meal. When carrots are roasted properly, they are a total game-changer. But let’s be honest, turning on the oven just to roast a tray of carrots can feel like a bit of a faff, especially when you are short on time or just trying to keep things energy-efficient. That is where the air fryer comes in so handy. Whether you are cooking for one or feeding a crowd, these air fryer roast carrots are a quick win. They are so colourful, flavourful, and effortlessly delicious. Once you try them, you will never go back to oven-roasting again..

Prep

5m

Cook

15m

Total

20m

Shop

The Ultimate Air fryer Cookbook: 15 Minute Feasts by Clare Andrews

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Peel your carrots and trim the ends. You can cut them but make sure the pieces are similar in size so they cook evenly.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

500

g

Carrots, peeled and cut into batons or chunks, whichever you prefer

1

tbsp

Olive oil

Sea salt, to taste

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

170kcal

Fat

8g

Carbs

25g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel